A Family Business
Ananda Foods was established in 2008.
We were searching for vegetarian marshmallows for our children to toast on bonfire night. After discovering only one American company, we decided to start making our own
fresh, gelatine free marshmallows.
We are a small company based in Derbyshire, UK, a family team, all working together in the cause of cruelty-free Marshmallow Treats. We make all our marshmallows by hand in small batches and have received a 5 star rating under the Food Hygiene Rating Scheme. Our marshmallows are also cut and packed by hand. We take great care to deliver the finest products with an excellent and personal service.
We use British Sugar sourced locally and only the finest flavourings (eg actual raspberries in our Raspberry range). Our Madagascan Vanilla is supplied by world famous Neilsen-Massey, Cocoa certified Organic from Switzerland.
Our flavourings are the real thing!
Our packaging is recycled and recyclable. We recycle 90% of our waste and reuse outer packaging whenever possible.
All of our ingredients are certified non-gmo and are animal free, wheat free (except some of our Round Up range),
nut free, gluten free, dairy free and mainly soya free.
We have a number of specific dietary requirements in our family, and appreciate the precautions and extra care
required for those with intolerance to certain allergens.
We hope that by eliminating allergens and animal products
everyone will be able to enjoy eating our Marshmallows.